Guide to hotel and catering Services (Record no. 5982)
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| 020 ## - INTERNATIONAL STANDARD BOOKNUMBER | |
|---|---|
| International Standard Book Number | 9971650932 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 338.476 LIA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mary Lian |
| 245 #0 - TITLE | |
| Title | Guide to hotel and catering Services |
| 260 ## - PUBLICATION DETAIL | |
| Place of publication, Distribution, etc | Singapore |
| Name of publisher, distriutor, etc | Times book international |
| Date of publication, distribution, etc | 1953 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii.; 184p.; ill.[col]; 24 cm. |
| 942 ## - ADDED ENTRY ELEMENTS(KOHA) | |
| Classification Part | 338.476 |
| Koha item type | |
| 942 ## - ADDED ENTRY ELEMENTS(KOHA) | |
| -- | 338_476000000000000 |
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